Wood Bandsaw Blades

Band Saw Blades For Metal

Meat Cutting Bandsaw Blade

Foam Cutting Knives Blades

Roll goods (by the metre)

For Plastic and Soft Metals

Saw Basket, Band Saw Blade, Sponge Blade, Meat Bone Band Saw Blades

What is a Band Saw Blade?

A band saw blade is a type of saw blade primarily used for cutting materials such as wood, metal, or plastic. It consists of a long strip of steel teeth separated by gaps, allowing it to cut through materials. Band saw blades are available in various sizes and tooth counts, and different types are used for cutting different materials. In industrial applications, larger and more powerful band saw blades are preferred, while smaller ones are available for hobbyists and home use.

Band Saw Blade for Wood

Band saw blades designed specifically for cutting wood are one of the most commonly used blades for woodworking. They are typically made of carbon steel or high-speed steel and are specially designed to cut wood materials smoothly and cleanly.

Band saw blades for wood come in different tooth counts and sizes. Blades with fewer teeth allow for faster cuts, while those with more teeth provide smoother cutting results. The choice of tooth size also depends on the thickness of the wood material being cut.

Band saw blades for wood are available in different lengths and widths. The selection of the appropriate blade type for wood cutting depends on the type of wood material, its thickness, and the intended cutting function.

Band Saw Blade for Metal

Band saw blades for metal are typically used for cutting materials such as steel, aluminum, copper, brass, and other metal materials. These blades are different from those used for other materials and are designed with tooth structure, tooth size, and tooth spacing suitable for metal materials.

Band saw blades for metal are used in high-speed sawing machines where the blades rotate at high speed. Due to their ability to cut at high speeds, they are preferred for making thinner and more precise cuts on metal materials. Additionally, they result in less material loss compared to other cutting methods.

Band saw blades for metal come in different sizes and tooth structures. Depending on the characteristics and thickness of the metal material being cut, there are different blade options available. For example, blades with finer teeth are used for cutting thinner metal materials, while blades with larger teeth are used for cutting thicker metal materials.

In summary, band saw blades for metal are used to cut steel, aluminum, copper, brass, and other metal materials. The tooth structure, tooth size, and tooth spacing of the blades may vary depending on the characteristics and thickness of the material being cut.

Band Saw Blade for Meat and Bone

Band saw blades used for cutting meat, bone, and fish are typically made of harder and more durable materials. These blades are usually made of carbon steel or stainless steel and have larger teeth with a lower tooth count.

Band saw blades for meat, bone, and fish come in different tooth counts and sizes. Blades with fewer teeth allow for faster cuts, while those with more teeth provide smoother cutting results. The choice of tooth size also depends on the thickness of the material being cut.

These band saw blades are primarily used in restaurants, butcher shops, and fish markets. However, they can also be used at home for cutting meat, bone, or fish. It is important to use a blade specifically designed for such cuts as band saw blades used for other materials may not be suitable and may result in lower cutting quality.

Are Our Band Saw Blades Suitable for the Food Industry?

Yes, our band saw blades are suitable for use in the food industry. The suitability of band saw blades for the food industry depends on the material quality, hygienic properties, and intended use of the blade. Selecting a suitable band saw blade for the food industry is crucial for food safety and quality.

Band saw blades for the food industry are typically made of stainless steel and have hygienic properties. These blades can be easily cleaned and disinfected to prevent the accumulation of dirt and bacteria on food products. Additionally, the tooth structure and sharpness of the blade ensure smooth and precise cutting of food items.

The use of band saw blades in the food industry requires proper cleaning, maintenance, and adherence to hygienic standards. As the blades need to be cleaned and disinfected regularly, it is important to follow the manufacturer's recommended cleaning and maintenance instructions.

What Materials Can You Cut with Our Band Saw Blades?

Band saw blades can be used to cut various materials. However, the selection of compatible materials depends on the blade size, tooth count, tooth size, and material quality. Here are some materials that can generally be cut with band saw blades:

  • Wood: Band saw blades are specifically designed for cutting wood materials. They can be used for various types of wood, both for thin and thick cuts.

  • Metal: Band saw blades can be used to cut thin metal sheets, pipes, or profile bars. For thicker metal materials, the use of specially designed blades may be more appropriate.

  • Plastic: Band saw blades can be used to cut various plastic materials. The tooth size and count may vary depending on the material quality and size.

  • Meat, Bone, and Fish: Band saw blades designed for cutting meat, bone, and fish offer specific features for cutting these tough materials. They differ from blades used for other materials and provide better results for these specific applications.

In summary, band saw blades can be used to cut wood, metal, plastic, meat, bone, and fish. The selection of suitable materials and blades depends on the material characteristics and blade selection.

BLOG & NEWS